VegetarianChineseIntermediate
Sichuan Style Stir-Fried Chinese Long Beans
45 MINS
4 SERVINGS
~283 kcal
Execution
Follow the master commands
1
Chinese long beans can be found in both green and purple varieties. Both have similar flavors and textures, and either kind can be used for this recipe.
2
If you don't have a wok, use a sturdy, large sauté pan that has at least a two-inch lip.
