Execution
Follow the master commands
1
Heat oil in a cooking pot. Saute onion and garlic until onion softens
2
Add beef. Saute until the outer part turns light brown.
3
Add soy sauce. Pour tomato sauce and water. Let boil.
GourmetGo
Follow the master commands
Heat oil in a cooking pot. Saute onion and garlic until onion softens
Add beef. Saute until the outer part turns light brown.
Add soy sauce. Pour tomato sauce and water. Let boil.
Add Knorr Beef Cube. Cover the pressure cooker. Cook for 30 minutes.
Pan-fry carrot and potato until it browns. Set aside.
Add chili pepper, liver spread and peanut butter. Stir.
Add bell peppers, fried potato and carrot. Cover the pot. Continue cooking for 5 to 7 minutes.
Season with salt and ground black pepper. Serve.
"Don't over-crowd the pan when searing meat to ensure a nice crust."
"Always taste your food and adjust seasoning (salt and pepper) at different stages."
"Let meat rest for at least 5-10 minutes after cooking to retain its juices."
"Prep all your ingredients (mise en place) before you start the heat."
Watch the process in motion
* Calculations are estimations based on average ingredient weight
